Recommended Use

Score the plastic wrap on the underside in a cross pattern and place the dough, along with the wrap, onto the frames. Alternatively, you can remove the wrap and use the dough in one piece or cut into slices—either directly on the frames or in frame feeders near the brood nest.

Storage

Store in a cool, dry, and dark place in the original packaging at temperatures up to 28°C. Use opened containers promptly.

Sucrose 71.7%
Fructose 8.26%
Glucose 7.88%
Yeast 4%
Total sugar (dry matter, as sucrose) 87.84%

Analytical Constituents:
Crude protein 2.44%
Crude fiber < 0.5%
Crude oils and fats < 0.5%
Crude ash 0.3%

Heinrich Holtermann KG
Scheesseler Str. 12
27386 Brockel
Germany

www.holtermann.de